SEMI-PREPARED FOODS
 
  Average Weight
per Box		 Units
per Box		 Units

KROONDUCKS, DUCK-CUTS, GUINEAFOWL

Kroonducks 22kg 10 Per kg
French Pekin Ducks 12kg 6 Per kg
Duck Breasts local 12kg ± 35 Per kg
Duck Liver Red 15kg 15 Per kg

CHICKENS, CHICKEN-CUTS, TURKEY, QUAIL

CHICKEN BREASTS LOCAL
Superb quality, calibrated
With or without skin		 10kg 4 x 2,5kg per
box		 Per kg
Chicken Wings local 8kg   Per kg
Chickens whole 15kg 8 x 1.8kg Per kg
Chicken Free Range whole   1.7 – 1.8kg Per kg
Chicken Breasts Imported 10kg 7 x 2kg Per kg
Chicken Livers 10kg 10 x 1kg Per kg
Quails whole 6.3kg 7 x 5 x180g Per kg
Turkey Breasts Imported 10kg   Per kg

 

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